Plan Review Resource Library
Dry Storage Calculator
Food Booth Plan Example
Hand Drawn Plan Example
Minimum Requirements for Final Permitting Inspections
Minimum Requirements for Plan Submission
Mobile Vending Plan Review Manual for Operators
Refrigeration Calculator
Required Signs for Food Establishments
Sanitation Certification and Field Evaluation Marks
Top 10 General Construction Requirements for Food Establishments
Walk-in Refrigerator Rehabilitation
Water Heater Calculator
Contact Information
Phone: (702) 759-1258
Email: FoodRev@snhd.org
Location:
Fremont Public Health Center
2830 E. Fremont St.
Las Vegas, NV 89104
Updated on: December 11, 2023