Table of Contents
1. General Provisions | |
Definitions |
1.1 | “Agency of jurisdiction” defined |
1.2 | “Bathroom” defined |
1.3 | “Bed and breakfast facility” defined |
1.4 | “Bed frame” defined |
1.5 | “Bedding” defined |
1.6 | “Biocide” defined |
1.7 | “Biofilm” defined |
1.8 | “Biohazard event” defined |
1.9 | “Biohazard Event Control Plan” defined |
1.10 | “Box frame” defined |
1.11 | “Cease and Desist Order” defined |
1.12 | “Certified applicator” defined |
1.13 | “Clean” defined |
1.14 | “Common bathroom” defined |
1.15 | “Communicable disease” defined |
1.16 | “Disinfect” defined |
1.17 | “Disinfectant” defined |
1.18 | “Disposable article” defined |
1.19 | “Dry Camping” defined |
1.20 | “Environmental surface” defined |
1.21 | “EPA-registered” defined |
1.22 | “Faucet” defined |
1.23 | “Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA)” defined |
1.24 | “Foot-Candle” defined |
1.25 | “Fumigation” defined |
1.26 | “Furniture” defined |
1.27 | “Gray water” defined |
1.28 | “Guest” defined |
1.29 | “Guest room” defined |
1.30 | “Guest room attendant” defined |
1.31 | “Guest room Closure Order” defined |
1.32 | “Health Authority” defined |
1.33 | “Health Permit” defined |
1.34 | “Health Permit revocation” defined |
1.35 | “Health Permit suspension” defined |
1.36 | “Hostel” defined |
1.37 | “Hotel” defined |
1.38 | “Hot water” defined |
1.39 | “Housekeeping cart” defined |
1.40 | “Immediately Dangerous to Life or Health (IDLH)” defined |
1.41 | “Kitchenette” defined |
1.42 | “Management Plan” defined |
1.43 | “Medical attention” defined |
1.44 | “Medical professional” defined |
1.45 | “Mold” defined |
1.46 | “Mold remediation” defined |
1.47 | “Motel” defined |
1.48 | “National Sanitation Foundation (NSF)” defined |
1.49 | “Nonsewered toliet” defined |
1.50 | “Nuisance” defined |
1.51 | “Occupational Health and Safety Administration (OSHA)” defined |
1.52 | “Outbreak” defined |
1.53 | “Pathogenic” defined |
1.54 | “Personal hygiene items” defined |
1.55 | “Plumbing Code (PC)” defined |
1.56 | “Potable water” defined |
1.57 | “Principal” defined |
1.58 | “Primary principal” defined |
1.59 | “Public accommodation facility” defined |
1.60 | “Public accommodation facility Closure Order” defined |
1.61 | “Public area” defined |
1.62 | “Putrescible” defined |
1.63 | “Recreational park trailer” defined |
1.64 | “Recreational vehicle” defined |
1.65 | “Residual pressure” defined |
1.66 | “Responsible person” defined |
1.67 | “Restricted-use pesticide” defined |
1.68 | “Restroom” defined |
1.69 | “Room service cart” defined |
1.70 | “Sanitary station” defined |
1.71 | “Sanitized” defined |
1.72 | “Scale reduction” defined |
1.73 | “Self-contained recreational vehicle (SCRV)” defined |
1.74 | “Service animal” defined |
1.75 | “Service building” defined |
1.76 | “Sewage” defined |
1.77 | “Showerhead” defined |
1.78 | “Significant water/moisture” defined |
1.79 | “Site Map” defined |
1.80 | “Solid waste” defined |
1.81 | “Special Event” defined |
1.82 | “Sterilization plant” defined |
1.83 | “Tableware” defined |
1.84 | “Used bedding” defined |
1.85 | “Utensils” defined |
2. Substantial Hazards to Public Health and Safety | |
3. Facilities and Equipment | |
3.1 | Plans for construction, remodeling |
3.2 | Exemption of existing facilities, equipment from design, construction requirements |
3.3 | Certain areas prohibited from use as quarters for living or sleeping |
3.4 | Air space, floor area and ceiling height of rooms |
3.5 | Floors |
3.6 | Walls, ceilings and closures |
3.7 | Furniture |
3.8 | Lighting |
3.9 | Smoke alarms |
3.10 | Heating and ventilating systems |
3.11 | Baths, showers, toilets and lavatories |
3.12 | Sanitation of guest room following occupation by guest having a communicable disease |
3.13 | Water supply |
3.14 | Plumbing |
3.15 | Water damage evaluation |
3.16 | Solid waste disposal |
3.17 | Sewage disposal |
3.18 | Outdoor areas |
4 General Sanitation | |
4.1 | Public areas |
4.2 | Public restrooms |
4.3 | Guest room bedding, linen, and towels |
4.4 | Third-party linen provider |
4.5 | On-site laundry facilities |
4.6 | Used bedding |
4.7 | Maintenance areas |
4.8 | Housekeeping carts |
4.9 | Personal hygiene supplies |
4.10 | Ice |
4.11 | Tableware |
4.12 | Disposable/single-use articles |
4.13 | Pets and service animals |
5 Control of Vermin | |
5.1 | General provisions and preventive measures |
5.2 | Pest control application |
5.3 | Rodent waste clean-up |
5.4 | Record keeping |
5.5 | Required reporting |
6 Employees | |
6.1 | Illness reporting and duty status |
6.2 | Employee training |
6.3 | Hand washing |
6.4 | Employee clothing |
6.5 | Employee facilities |
6.6 | Employee Food Handler’s Health Cards |
7 Food Service and Food Service Facilities | |
7.1 | Prepackaged food sales |
7.2 | Room service |
7.3 | Continental breakfast facilities |
7.4 | Kitchenettes |
8 Bed and Breakfast Facilities | |
8.1 | Bed and breakfast commercial kitchen exemption requirements |
8.2 | Restricted food establishment Health Permit |
8.3 | Food storage and preparation equipment |
8.4 | Non-commercial equipment acceptability conditions |
8.5 | Fresh food preparation required daily |
9 Health Permits | |
9.1 | Health Permit required |
9.2 | Health Permit posted |
9.3 | Applications for and issuance of Health Permits to operate |
9.4 | Health Permit issuance |
9.5 | Health Permit fee schedule |
9.6 | Penalties |
10 Plan Review and Submission and Approval Date | |
10.1 | Regulation of new construction, remodeling, and renovation of a public accommodation facility |
10.2 | Plans for construction and remodeling |
10.3 | Health Authority review timeline |
10.4 | Exemption of existing facilities and equipment from design construction requirements |
11 Inspections | |
11.1 | Agent of Health Authority identification |
11.2 | Responsible person must provide access to Health Authority |
11.3 | Unlawful to interfere with Health Authority |
11.4 | Health Authority must provide written report |
11.5 | Failure to correct a deficiency |
11.6 | Annual inspection |
12 Enforcement | |
12.1 | Cease and Desist Orders and Closure Orders |
12.2 | Reinspection protocol for Cease and Desist Orders and Closure Orders |
12.3 | Health Permit suspension |
12.4 | Procedure for request of Health Permit reinstatement |
12.5 | Health Permit revocation |
12.6 | Appeal rights |
12.7 | Health Authority additional legal remedy |
13 Miscellaneous | |
13.1 | Severability clause |
13.2 | Effective date |
14 Adjunct Provisions for SCRV Dry Camping at Public Accommodation Facilities | |
14.1 | Plans for construction, area designation, remodeling |
14.2 | Allowable vehicle type |
14.3 | Exclusions |
14.4 | Parking lots and spaces |
14.5 | Baths and showers; backup toilets and lavatories |
14.6 | Water supply station |
14.7 | Sewage disposal |
14.8 | Solid waste disposal |
14.9 | Outdoor areas |
14.10 | Signage |
14.11 | The Management Plan |
Updated on: January 15, 2019